Vaniglia glassata

The texture is spot-on for a frosted cereal, but the real win is 8g of protein and just 3g of sugar—I can finally eat this for breakfast without a crash. It’s sweet enough to feel like a treat, yet my bowl stays crunchy for a solid five minutes.

Took one bite and it instantly took me back to Saturday mornings in front of the TV, but the lack of that sticky sugar coating is a huge plus. Even with the 3g of sugar, the vanilla flavor comes through strong and the texture stays crunchy in milk. I’ve already gone through two boxes this month.

The 8g of protein per serving actually keeps me full until lunch, which is rare for a sweet cereal. Crunch holds up nicely in milk, and you genuinely can’t tell it’s grain-free.